I worked behind the bar at L.A.’s hottest hangout in the 2000s. For over a decade, I thought I was one shift away from my big break. Between delivering buckets of ice to Hunter S. Thompson and making martinis for Robert De Niro, I learned lessons more valuable than what screenwriting success could ever supply.

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MATTHEW RHYS ON WHISKY, HEMINGWAY’S BOAT, AND SAVING THE OCEANS

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“Like any actor who suffers from crippling imposter syndrome, I’m more intrigued as to why a whisky like Talisker wants to connect itself with me. So, when they approached me, I was more like, “Oh my God, the honor is more bestowed on me.” And I was blown away by their ethos when it comes to the preservation of the oceans.”